HCG – Pumpkin Soup, Pizza Dough Bread 30/4/24

Last week me and my group made Pumpkin soup and Pizza dough bread . The people in my group were Payton and Darling. Me and Darling started by making the soup and Payton started by making the dough for the bread.

The ingredients we used to make the pumpkin soup were 1 C peeled,diced pumpkin ½ C peeled,  diced carrot, ¼ onion, finely diced, Peeled, Crushed garlic – to taste (1tsp), Curry powder – to taste (1tsp), 3 C water

The ingredients we used for the pizza dough bread were flour, yeast ,water, sugar, garlic and a little bit of oil. The way that Payton made the bread was she started by mixing yeast and warm water and a little bit of sugar and then let it sit for five minutes until it bubbles.Then she put 2 cups of flour mixed with the yeast and let it rise for more than an hour till it doubles in size. Then she put it in a tray and covered it in oil and garlic and put it in the oven.

The way we made our Soup was we started by

  1. Roast pumpkin, carrot and onion until tender and golden.
  2. Put in a pan with ginger, garlic and curry powder and saute until it becomes fragrant.
  3. Add water and simmer until vegetables are beginning to break down.
  4. Taste and correct flavour to your liking.
  5. Blend soup and pass through a sieve, squeeze as much through as possible or your soup will be thin.
  6. Serve in a bowl 

 

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